My son's girlfriend works at the Digby Pines Resort. She was taking Luc for his birthday dinner tonight and last week she asked her parents and Dave and I if we wanted to join them. I had never gone before and I am SO happy I said yes to the invitation. The food was amazing. I had the ceasar salad for my appetizer, scallops in a delicious sauce and for dessert I had a seven layer, belgian chocolate cake with a fancy sauce drizzled on top. YUM !
Wishing everyone a good start of the week.