Made a strawberry pie... very tasty and yummy. Not a crumb left.
A chicken pot pie.
Belly Buttons from the leftover dough of the above mention pies.
Monday, March 3, 2008
Subscribe to:
Post Comments (Atom)
Vickie LeBlanc
.JPG)
email me vickie.leblanc@usainteanne.ca
About Me "I'm a frolicking gyppie"
- Vickie LeBlanc
- Digby County, Nova Scotia, Canada
- I have two grown children and grandmother to a little boy. I prefer a simple, low-maintenance lifestyle. I try to give more than I receive. I believe everything happens for a reason. Our home reflects who we are. My mantra "Celebrate Life"
Reading
5 comments:
It's only 8:50 in the morning but that feast made my mouth water. That strawberry pie looks delicious. I like your bellybutton idea. My mom used to make jam turnovers with leftover pastry, so that took me back many years.
Mmmmmmmmm, bellybuttons!! Now I am craving those!
That strawberry pie was delicious and oh so tasty. Can't wait to make it with fresh berries this coming summer.
I grew up with bellybuttons. My mom made them, I've always made them and my daughter makes them.
Oh man - can I come to your house?
I'm not much of a baker - I cook yes - bake not so much unless it is simple cookies. Probably because if I did bake then I would ummm yanno - eat em all :)
Kim - that is what happens with me "I have to sample what I bake and cook". I love preparing food for family and friends. And yes, you are invited next time I'm in the kitchen (which will be before too long).
Post a Comment